We are really excited to launch our online learning platform in 2022. We have designed the workshops to fit into your busy schedule. Once you book a workshop you have lifetime access to the course so that you can revisit a topic again and again.

You will learn all the fundamentals of baking from your home kitchen. Loraine’s training is in the bakery industry and she wants to share her passion and skills by teaching the science behind the craft and how you can get great results from your home kitchen.

Loraine has found that many online courses, recipes and workshops are missing key information. By knowing a little bit about the science you can adapt recipes, use different flours and upscale recipes. Rather than just focussing on the end product Loraine will guide you through the whole process and explain the functions of the ingredients you are using. From nutritious breads to delicious pastries you will learn the how and why of baking so that you can have a deeper knowledge and understanding. Sign up to our mailing list below to avail of our early bird deals.