Complete Beginners Bread Course – Bundle of Artisan Breads & Simply Sourdough

INTRODUCTION - All The Essentials You Need To Make Your Life Easier.

Healthy And Tasty Rolls For Lots Of Occasions.

Crusty Rustic Loaves Full Of Flavour. Two Day Process.

The Ultimate Nutritious Loaf Of Bread. Two Day Process.

INTRODUCTION TO SOURDOUGH - EVERYTHING YOU NEED TO KNOW TO GET STARTED

Making Your Sourdough Starter- Let's get started!

By Learning A Simple Baker's Percentage Formula You Can Scale Recipes To Suit Your Own Needs.

To Begin We Will Make A Plain Sourdough Batard, Let's Get Started.

After Preparing Your Dough In The Previous Workshop And Leaving It For 48 Hours You Can Now Shape Your Pizza Dough And Bake.

In Our Next Bread You Will Develop Your Skills Further By Learning How To Add Ingredients And How They Affect Your Dough. You Will Also Increase The Hydration And Learn A Different Shaping Technique.